Monthly Archives: July 2022

The Booker Prize 2022 Longlist

Booker Prize 2022 LonglistThe Booker Prize longlist was announced on Tuesday. The 13 titles are:

Glory by NoViolet Bulawayo
Trust by Hernan Diaz
The Trees by Percival Everett
Booth by Karen Joy Fowler
Treacle Walker by Alan Garner
The Seven Moons of Maali Almeida by Shahan Karunatilaka
Small Things Like These by Claire Keegan
Case Study by Graeme Macrae Burnet
The Colony by Audrey Magee
Maps of Our Spectacular Bodies by Maddie Mortimer
Nightcrawling by Leila Mottley
After Sappho by Selby Lynn Schwartz
Oh William! by Elizabeth Strout

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The Booker Prize 2022: Predictions, Possibilities and Preferences

Booker Prize 2022The 2022 Booker Prize longlist will be announced on Tuesday 26th July and I have made my annual list of predictions in terms of what I think could be some strong possibilities alongside my own personal preferences, based on a few novels I have read and others I have heard about. As ever, it’s impossible to know which novels have been submitted for consideration but those published in the UK between 1 October 2021 and 30 September 2022 will be eligible. My longlist predictions lists in 2020 and 2021 included the eventual winners in those years: Shuggie Bain by Douglas Stuart and The Promise by Damon Galgut. The question is, can I make it three years in a row…?

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Books I Read in June

A Waiter in Paris Edward ChisholmJune was a non-fiction month beginning with A Waiter in Paris: Adventures in the Dark Heart of the City by Edward Chisholm which is an account of the author’s time working as a runner and waiter in a Parisian restaurant. Chisholm moved to Paris in 2012 at the age of 24 to live with his then girlfriend. After she broke up with him, he decided to stay and look for work in the city despite speaking very little French at the time. Hierarchy means everything among restaurant employees and Chisholm paints vivid pen portraits of his colleagues who are all heavily reliant on tips to make ends meet. Chisholm leaves _____ gaps in the dialogue he doesn’t understand, which gradually disappear as he becomes more fluent in French. As a modern-day ‘Down and Out in Paris and London’ by George Orwell, ‘A Waiter in Paris’ exposes the cut-throat intensity of long hours behind-the-scenes in the service industry, which doesn’t appear to have changed all that much in the decades since Orwell worked in the city as a plongeur. Continue reading

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