Tag Archives: Cooking

My Year of Meats by Ruth Ozeki

My Year of Meats I really enjoyed ‘A Tale for the Time Being‘ by Ruth Ozeki which was shortlisted for the Man Booker Prize last year. I was lucky enough to get my copy of her debut novel ‘My Year of Meats’ (or ‘My Year of Meat’ in some older editions) signed at the shortlist readings event at the Southbank Centre in October and this week, I finally got around to reading it. Originally published in 1998, it tells the story of Jane Takagi-Little, a Japanese-American journalist and documentary film-maker who is producing a series called ‘My American Wife’ for Japanese television. Sponsored by BEEF-EX to promote American beef in Japan, the aim of the programme is to promote a “wholesome” image of America. However, as Jane travels across the United States searching for suitable families to participate in the series, she becomes more alarmed by the methods of meat production and plans to expose them in the programme. Meanwhile, the story also follows Akiko, a Japanese housewife married to Jane’s abusive boss, and eventually their lives converge. Continue reading

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